Roma VF Variant

The Roma tomato is used extensively in Italian cooking and is an excellent ingredient in curries and stews, and is the most common of the Roma cultivars; however, it was a disappointment.

Although it initially flourished and grew good foliage and a few early flowers, it did not produce fruit on most vines.

In early autumn, the vines started to die at whuch stage I planted three transplants which grew strongly and in late autumn produced a succulent turret of tomatoes,  and I enjoyed its taste raw and salads.